SULÉ ALONSO, Aránzazu; 						LÉVY MANGIN, Jean- Pierre.
 An Empirical Examination of the Perceived Quality of Fruits.
<strong>CIENCIA ergo-sum</strong>, [S.l.], v. 5, n. 3, p. 233-238, oct. 2017.
ISSN 2395-8782.
Available at: &lt;<a href="https://cienciaergosum.uaemex.mx/article/view/7277" target="_new">https://cienciaergosum.uaemex.mx/article/view/7277</a>&gt;. Date accessed: 18 aug. 2026.