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 Technological Innovation and Participatory Development: the Case of Cultivated Forages in Campesino Production Systems in the State of Mexico.
<strong>CIENCIA ergo-sum</strong>, [S.l.], v. 5, n. 1, p. 63-72, oct. 2017.
ISSN 2395-8782.
Available at: &lt;<a href="https://cienciaergosum.uaemex.mx/article/view/7984" target="_new">https://cienciaergosum.uaemex.mx/article/view/7984</a>&gt;. Date accessed: 19 oct. 2026.