JIMÉNEZ-ORTIZ, María Marlen et al.
 Food consumption behavior during the first year of the COVID-19 Pandemic in Queretaro, Mexico.
<strong>CIENCIA ergo-sum</strong>, [S.l.], v. 32, mar. 2025.
ISSN 2395-8782.
Available at: &lt;<a href="https://cienciaergosum.uaemex.mx/article/view/23967" target="_new">https://cienciaergosum.uaemex.mx/article/view/23967</a>&gt;. Date accessed: 19 oct. 2026.
doi: <a href="https://doi.org/10.30878/ces.v32n0a40">https://doi.org/10.30878/ces.v32n0a40</a>.